-simple outer shape
-carving/subtracting
-intersecting volumes
-give a shape heavy appearance inside the egg
-hanging volume
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The topic of this blog is a design for a "fromagerie" - a cheese finishing, aging and production building in Franche-Comté region in France. This is a documentation of my work on the topic of mass. My proposal focuses on expressing hollow, usable space as solid mass. (Studio Lynn, University of Applied Arts, Vienna)
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