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The topic of this blog is a design for a "fromagerie" - a cheese finishing, aging and production building in Franche-Comté region in France. This is a documentation of my work on the topic of mass. My proposal focuses on expressing hollow, usable space as solid mass. (Studio Lynn, University of Applied Arts, Vienna)
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Blog Archive
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2010
(9)
- ► 04/18 - 04/25 (3)
- ► 04/11 - 04/18 (1)
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2009
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- ► 12/13 - 12/20 (5)
- ► 11/29 - 12/06 (10)
- ► 11/22 - 11/29 (6)
- ► 11/15 - 11/22 (7)
- ► 11/08 - 11/15 (12)
- ► 11/01 - 11/08 (1)
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