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The topic of this blog is a design for a "fromagerie" - a cheese finishing, aging and production building in Franche-Comté region in France. This is a documentation of my work on the topic of mass. My proposal focuses on expressing hollow, usable space as solid mass. (Studio Lynn, University of Applied Arts, Vienna)
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Blog Archive
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2010
(9)
- ► 04/18 - 04/25 (3)
- ► 04/11 - 04/18 (1)
- ► 01/17 - 01/24 (5)
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